The Three Pigeons - Eat & Drink at LASSCO's Oxfordshire Shop

The Three Pigeons serves Breakfast and Lunch, Tea and Coffee, 9am to 5pm Monday to Saturday. We have a licensed bar serving local ales and carefully selected wines. The bar & restaurant are both open in the evenings Thursday to Saturday until 11pm. Check blog posts below for special events. Tel: 01844 277183

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    NEW Dinner Menu – May 2017

    May 2017

    DINNER Served 6pm to 9pm Thursday to Saturday   STARTERS Soup of the Day 5.5 Honey Baked Camembert, Tomato Bread, Cranberry Sauce 6.5 Cod Fishcake, Salad, Lemon Mayo 7.0 MAINS Chestnut Mushroom Risotto, Rocket, Parmesan, Truffle Oil 13.5 Moroccan Style Cod, Harissa, Chargrilled Vegetables, Barley Cous Cous 15.5 Chipotle Chicken Breast Burger, Skinny Fries, Chipotle […]

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    Live Jazz – Every Thursday

    May 2017

    We are pleased to announce that The Three Pigeons will be hosting live music on Thursday evenings from 7pm. To date we have seen the London based Kings Cross Hot Club & Alyn Shipton Jazz Quartet tread the boards down at 3ps. Dinner still being served from 6.30pm with the bar open till late. If […]

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    Valentines at LASSCO Three Pigeons

    January 2017

    Love is in the air this February at LASSCO Three Pigeons with a special set menu for Valentines. We open on Tuesday 14th from 6.30pm to bring you our delicious Valentines menu, locally sourced and made with love. Wine, dine and impress your special someone in our ridiculously romantic setting. Two courses £28.00. Three courses […]

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    Burns Celebration – Friday 27th January

    January 2017

    We are celebrating Burns night this Friday at The Three Pigeons with a dining and whisky tasting experience. £27.00 for 3 courses followed by coffee and whisky.  Our new range of single malts from Berry Bros. & Rudd will be available either as part of your dining experience or can be tasted separately for £8.00. […]

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    Live Music – Friday 20th Jan – Kings Cross Hot Club

    January 2017

    Live Music – this Friday! Kings Cross Hot Club will be down at The Three Pigeons Inn from 18:30. “A curious collective comprising some of the most indefatigable musicians from London, they seek to bring live music back to it’s raw essence – every song as though it were their last”. Whether you are smitten […]

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    Evening Menu

    January 2017

    Food is served Thursday to Saturday from 6.30pm, with last food orders at 9.00pm. Soup of the Day (V+) 5.5 Honey Baked Camembert, Cranberry Dip & Rustic Bread (V) 5.5 Creamy Garlic Mushroom Pot, StiltonBreadcrumb Topping (V) 5.7 Crispy Calamari with Tomato & Chilli Dressing 6.0 Quinoa Superfood Salad with Pumpkin Seeds (V+, GF) 11.5 […]

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    Return of the Native

    October 2016

    At The Three Pigeons we are delighted to welcome back the Native Feasts team for December’s Pop-Up Supper Club … the last run Sold Out immediately – you have been warned! … tickets for this run available soon. STOP PRESS!: TICKETS NOW ON SALE HERE! Greg from Native Feasts explains: Native Feasts are back!We will […]

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    Book Now! Ross and Ross Pop Up at LASSCO Three Pigeons

    September 2016

    We are delighted to welcome Ross & Ross to The Three Pigeons to host the next of our Seasonal Pop-Ups: Book your Tickets here. Former Head Chef of The Thatch, Ross Whitmill, returns to OX9 – his old stomping ground – and will be serving up deliciously seasonal dishes over four evenings throughout November 2016. Enjoy Whitmill’s […]