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19th March 2015

Private Dining at Brunswick House

Posted in: News

A stunning market menu has been created by Jackson Boxer of The Brunswick House Restaurant for intimate private dining in the sparkling rooms of our beautiful Georgian mansion.  A lavish 5 course seasonal menu, currently featuring  delights such as goose rillettes, mussels, kale & parsnips, roast lamb leg, cauliflower & walnuts.  All rounded off with rhubarb, custard and meringue.

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Contact Jo Auger or 020 7501 7775